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X-WR-CALDESC:Events for Early Music Society of the Islands
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DTSTART;VALUE=DATE:20210228
DTEND;VALUE=DATE:20210301
DTSTAMP:20260504T120034
CREATED:20201223T231448Z
LAST-MODIFIED:20210503T190246Z
UID:5088-1614470400-1614556799@earlymusicsocietyoftheislands.ca
SUMMARY:Airs de Cour & Courtly Airs
DESCRIPTION:EMSI presents a program of courtly songs and instrumental works from England\, France\, Italy and Scotland\, performed by Victoria artists\, soprano Gwen Jamieson\, lutenist Doug Hensley and gambist Martin Bonham: sublime melodies from the high Renaissance and early Baroque. \nThe courtly songs of the late 16th and early 17th Centuries could be considered the apotheosis of a musical form that stretches back to the 11th and 12th Centuries with the music of the Trouvères and Troubadors. \nReveling in the bitter sweetness of unrequited love\, the songs range from intimate and gentle to energetic and passionate\, renewing the noble heritage of courtly love. \nThe rich timbre of Ms. Jamieson’s voice is laid over a plush fabric of lute\, viola da gamba\, vihuela and theorbo. These quintessential courtly instruments are also featured in solo and duo instrumental works of the time. \nThe program features music by Campion\, Dowland\, Guedron\, Moulinié and Sances\, along with anonymous songs from the Scottish collection of Thomas Wode’s part books. \n  \n \n  \nWatch an interview with the musicians and download the program notes here. \nThis online performance will be freely available from February 28th here. \nAnd don’t forget to register for our opening night post-concert-party here! \n  \n Programme \nWhat if a day or a month or a year Thomas Campion  \nRicht soir opprest Anon Scotland  \nLancashire Pipes Anon Northern England  \nJoy to the person of my love Anon Scotland  \nI saw my lady weep John Dowland  \nDowland’s Adew for Master Oliver Cromwell John Dowland  \nFine knacks for ladies John Dowland  \nEnfin la beauté que j’adore Étienne Moulinié  \nCessez mortels de soupirer Pierre Guedron  \nNon ha sotto il ciel Étienne Moulinié  \nToccata IV and Corrente  prima  Alessandro Piccinini \nConsert de differents Oyseaux Étienne Moulinié  \nUsurpator tiranno Giovanni Felice Sances \n  \n  \nDonations in support of EMSI’s virtual concerts are greatly appreciated!
URL:https://earlymusicsocietyoftheislands.ca/concert/airs-de-cour-and-courtly-airs/
LOCATION:Online\, Victoria\, British Columbia\, Canada
ATTACH;FMTTYPE=image/jpeg:https://earlymusicsocietyoftheislands.ca/wp-content/uploads/2020/12/Air-de-Cours-crop3.jpg
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DTSTART;TZID=America/Vancouver:20210228T173000
DTEND;TZID=America/Vancouver:20210228T200000
DTSTAMP:20260504T120034
CREATED:20210217T212636Z
LAST-MODIFIED:20210217T212636Z
UID:5815-1614533400-1614542400@earlymusicsocietyoftheislands.ca
SUMMARY:On-the-Air Party
DESCRIPTION:You are invited to the On-the-Air Party\nAs we are to enjoy music safely from our homes\, let’s enjoy it “in the fashion of the times”! Let’s attend together the première of the concert Airs de Cour and Courtly Airs\, the very moment it will be aired: Sunday\, February the 28th\, 2021 at 5:30 pm.  And let’s have a “souper fin” afterwards to float our questions\, impressions and ideas! \nPlease\, join our “salon” after enjoying the music\, with our Zoom link-in-the-air. Together with the musicians\, we’ll share the joy of being an audience. What an opening night! You\, your friends\, and the friends of your friends will be most welcome. Dress code is inclusive\, from casual to … courtly. \nDownload your “carton” here. \nThank you for writing to emc2@emsivictoria.ca to RSVP or for information. More details are given below. \n \nHow to attend the On-the-Air Party\n1 Plan in advance. Book the evening of the première: Sunday\, February 28th\, 2021\, starting at 5:30 pm. Invite family and friends to join through the airs. A selection of celestial foods is suggested below for our party entertainment.\n2 Get prepared to go to the concert: change and wear your favourite concert outfit. Have a look at our menu.\n3 Enjoy the concert\, with us\, at 5:30 pm on Sunday\, the 28th of February: simply click on the link here. (Yes\, it is that simple).\n4 Join us with the Zoom link-in-the-air at 7:00 pm. We’ll applaud the musicians together\, we’ll talk about airs\, concerts\, poems\, love sickness\, EMSI and other topics\, and we’ll share food and drinks. We’ll be together: an audience!\n[5 A phone number\, to be called in case of a glitch\, will be sent to those who register.] \n  \nAs for our “On-the-Air” menu\, I suggest a selection “à la mode française” (between easy and difficult on the scale of feasibility\, but we are walking on clouds when it comes to design menus!)\nDisclaimer: note that this is not historically accurate. Everything is light\, fluffy\, heavenly and eerie\, though. \nPotage Saint-Germain (green peas\, butter\, a spoonful of crème fraîche\, chopped chives)\nGaufrettes salées (savoury light wafers; alternatively crumpets) and guacamole (alternatively\, salmon mousse)\nVol-au-vent (option of meat\, in the filling)\nSoufflé au fromage (the trick is to eat it hot from the oven!)\nMousses de légumes multicolores (carrots\, green beans\, beets\, acorn squash…)\nPurée-mousseline d’aubergines (fluffy mashed eggplant)\nŒufs-nuages (baked in the oven after sorting the yolk from the white\, served with herbs and cheese)\nPommes dauphines (Dauphine potatoes)\nSalade frisée à la vinaigrette (option of meat with the extras\, there)\nPlateau de fromages (Cheese plate): Saint-André\, Saint-Marcellin\, Chèvre frais (fresh goat cheese)\, Bleu des Causses\nBrioches and croissants\nCrème Chantilly (whipped cream\, in a way) or crème-mousseline pâtissière\nPetits choux (cream puffs)\nMeringues (of all colours\, sizes and shapes)\nÎles flottantes (floating islands: caramelized meringues served on custard)\nGâteau-nuage au sirop d’érable (Quebec maple syrup pie)\nProfiteroles \nAnd of course…\nMacaroons\nDark chocolate (in squares\, puffs and flakes)\nPistachios\, hazelnuts\, cashews\nDried fruits \nAs for wines\, let’s fly with:\nA dry frizzante wine from Italy as a start\nA windy Touraine red wine (a Saumur\, for instance) for the egg-puffs\nA sunny light Côtes du Ventoux for the cheese\nAnd a lovely “moelleux” (sweet\, round) Sauternes for Good night greetings \n  \nAdditional suggestions are welcome: send them to emc2@emsivictoria.ca\, I’ll forward them to everyone who has indicated interest in our party. \nNote: Further details\, such as reminders of the link to access the party etc. may be sent through email. Remember to set your email to accept everything that will come from the address of the Early Music Society of the Islands: info@earlymusicsocietyoftheislands.ca and from emc2@emsivictoria.ca.
URL:https://earlymusicsocietyoftheislands.ca/concert/on-the-air-party/
LOCATION:Online\, Victoria\, British Columbia\, Canada
ATTACH;FMTTYPE=image/jpeg:https://earlymusicsocietyoftheislands.ca/wp-content/uploads/2021/02/Abraham-Bosse-Les-Cinq-Sens-Ouie.jpg
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